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SAINT AGUR
CREME DE ST AGUR SPREAD
 
Country of Origin: France
Milk Type: Cow
ANCO item #: 010315-001
 
FAMILY:
BLUE CHEESES
 
FLAVOR PROFILE:
Mild blue taste with a smooth, cream-like texture.
 
CHEESE HIGHLIGHTS:
A wonderful spreadable blue cheese with real blue cheese crumbles. This crème has versatile usages: snack, dips, cooking or picnics.The resealable tub keeps the product fresh and can be put in the microwave to heat up the Crème (delicious on baked potatoes or pasta). La Crème de St Agur received the 2010 Silver Medal at the Agricultural Concours of Paris!
Usage suggestions:
Quick snack spread on warm, crusty French bread or biscuits. Try it spooned onto baked potatoes. Ideal for melting into pasta dishes or as a dip for crudités.
Wine Pairing:
It is excellent with full bodied red wines such as Cotes du Rhone, Cotes de Provence or Cahors red wines.