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EDELWEISS
RACLETTE
 
Country of Origin: Switzerland
Milk Type: Cow
ANCO item #: 153650-001
 
FAMILY:
COOKED, PRESSED CHEESES
 
FLAVOR PROFILE:
Wonderfully aromatic with a fruity flavor.
 
CHEESE HIGHLIGHTS:
Raclette is a delicious piece of pure nature carefully crafted following a traditional recipe. The herbs in the meadows north of the Swiss Alps give rise to a unique product that embodies all of the traditions and culture of Switzerland. Crafted from pasteurized cow’s milk and aged for 90 days. This special cheese is wonderfully aromatic with a fruity flavor and creamy texture.
Usage suggestions:
Melt the Raclette on a little pan/grill and add vegetables and potatoes. This is the perfect dish to enjoy with your friends and family.
Wine Pairing:
Enjoy with dry to medium bodied white wines or light reds like Pinot Noir.